À la Mode


There’s something magical about summer time that suddenly makes me feel healthier, right down to my bones. In the winter I crave soft, delicious, yummy carbs (think freshly-baked scones or sweet potato fries), but in the summer, it’s fresh fruit that’s calling my name. This week on Mode I’ve rounded up 9 exotic fruits (inspired by my tropical adventures in Bali) and some yummy recipes that use of them. Eat, make, and be merry!

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